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- First Topo Chico, now Shiner; Spoetzl Brewery announces new hard seltzer line
- 'Make the lines go away': Minnie's Food Pantry founder says politicians can change food crisis caused by COVID-19
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- Want to walk on the moon? Head to Jacksboro for a high-tech, out-of-this world journey
- MAP: These are the confirmed COVID-19 cases in the Dallas-Fort Worth area
- While I have your attention
- FDA list of hand sanitizers to avoid has grown to more than 100
- North Texas Food Bank to host distribution event next week at Fair Park
- Takeout Tuesday DFW aims to help restaurants stay afloat by cutting diners deals
- USDA issues health alert for frozen taquitos, chimichangas that may contain plastic
- As US milk sales rise amid pandemic, 'Got milk?' ads return
- These carhops are delivering the most popular fast food in the country
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- These carhops are delivering the most popular fast food in the country Food
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- Coke mixes Topo Chico with booze proving corporations really are just like people Life
- 'Bringing nature in': Home innovations meant to improve your health Wellness
- President Obama to deliver Rep. John Lewis eulogy, a source says People
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- Takeout Tuesday DFW aims to help restaurants stay afloat by cutting diners deals
- Beloved state fair business Fletcher's Corny Dog beloved is getting big support in pandemic pivot
- Oak Cliff non-profit addresses food insecurity during COVID-19 pandemic
- Open just 3 weeks, Dallas Japanese sandwich spot already flooded with business
- Coronavirus in North Texas: State surpasses 10,000 new daily cases
- 'It's a big blow for us': Vendors react to the cancellation of the State Fair of Texas
- From a soothing hobby to a side hustle, Dallas woman births a bake shop out of her home
- Mimi's Pizzeria pays it forward by spreading the love with heart-shaped pizzas
- Hurtado Barbecue in Arlington quickly earning a reputation as one of the best
- Restaurants sharing COVID-19 positive cases with the public, a 'sign of care, not failure'
- TABC suspends liquor licenses at 4 North Texas bars for violating coronavirus guidelines
- Space, distancing guidelines keep some North Texas restaurants from expanding capacity to 75%
