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  • Daybreak recipe: Hawaiian Ribsadd to reading list  

    Posted on November 30, 2013 at 8:50 AM

    Updated Saturday, Nov 30 at 10:51 AM

    Stacy Fawcett gives us a break from Thanksgiving leftovers… and turns on the Crock Pot for slow-cooked Hawaiian Ribs. The meat is tender, full of flavor... and low-fat!

    By STACY FAWCETT
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