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  • Recipe: Poached Salmon with Wasabi Pea Pureeadd to reading list  

    Posted on July 19, 2013 at 1:15 PM

    Chef Jerrett Joslin makes the Poached Salmon with Wasabi Pea Puree that is part of his restaurant week menu at The Wild Mushroom Steakhouse

    By JERRETT JOSLIN
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