The Enchiladas Ole Sauce is already made in the jar, just add one cup of water.
Heat sauce in a medium skillet on high to warm, soak corn tortillas in sauce for five seconds each.
After soaking, lay the tortillas flat on a cookie sheet, place your favorite topping in middle of tortilla and roll.
Place in microwave for ten seconds to melt cheese, or put in oven on 350 for five minutes to melt cheese!
Simple, quick and easy wonderful authentic enchiladas!